Salads

Seafood Cobb Salad

Seafood Cobb Salad

Here’s a fresh take on the made on the fly by Hollywood restaurateur Bob Cobb back in 1937. Crispy bacon, hard-boiled eggs, tomatoes, large shrimp and seared sea scallops – all the original appeal and an extra special presentation! How To Make the Best Classic…

Cranberry Frisee Salad Recipe

Cranberry Frisee Salad Recipe

How to make the best frisee salad you’ve ever had. It has the perfect combination of crunch and sweetness. Why buy pre-washed Frisee Salad when you can make your own with a mix of shredded broccoli, cabbage, Brussel sprouts, baby kale, chicory, and frisee. Frisee…

No Mayo Apple Vinegar Coleslaw Recipe

No Mayo Apple Vinegar Coleslaw Recipe

This dairy-free, vegan-friendly, paleo, low carb, low-sugar, no mayo apple vinegar coleslaw is refreshing and ultra-flavorful and packed high in Vitamin K! With only 1.5 grams of net carbs per half a cup, cabbage is keto-friendly and is delicious when made into a tangy, crunchy coleslaw salad!…

Ma Lan Tou Recipe | Kalimeris Indica Tofu Salad 馬蘭頭

Ma Lan Tou Recipe | Kalimeris Indica Tofu Salad 馬蘭頭

馬蘭頭 Ma Lan Tou is a simple and refreshing cold appetizer that is very easy to make. It is usually served with a selection of small plates beginning any Shanghainese feast. For one, I like that it takes only 5 to 6 ingredients. It goes…

The Southern Vegetarian Cookbook – Brussels Sprout Salad with Smoked Feta and Candied Pecans

The Southern Vegetarian Cookbook – Brussels Sprout Salad with Smoked Feta and Candied Pecans

 We were recently sent a few Southern cookbooks from the good folks at OMG Publicity. This was one of the books, the other was In a Snap!: Tasty Southern Recipes You Can Make in 5, 10, 15, or 30 Minutes by Tammy Algood where we featured the Red Pepper Cheese…