Search delicious and healthy appetizers on Nomss.com. These crowd favourite recipes are great for dinner parties, holiday gatherings and simple entertaining.
This post is sponsored by Hudson’s Bay Company and I have been compensated monetarily. All views and opinions are my own. Thank you for supporting the brands that keep Nomss in the kitchen! When it comes to Chinese New Year dishes, there is no shortage of auspicious…
In preparation for the upcoming Chinese Lunar New Year, I made this festive recipe Instant Pot Braised Chinese Mushroom 髮菜炆冬菇食譜. It takes just 20 minutes in the pressure cooker. Serve this on tops of your favourite seasonal green Chinese vegetables like Shanghai Bok Choy, Lettuce…
I love chips and dips! Salsa. Guacamole. Hummus. I love them all! This Plant-Based Chili Con Queso Mexican Cheese Dip is no exception! Today, I used Impossible Foods plant-based burger patty for a healthier vegan, plant-based meat alternative base! Grab your favourite tortilla chips, kick…
This post is sponsored by Clearwater.ca and I have been compensated monetarily. All views and opinions are my own. Thank you for supporting the brands that keep Nomss in the kitchen! In preparation for the upcoming Chinese Lunar New Year, I prepared a refreshing cold appetizer recipe.…
Once you start, you can’t stop! You can’t eat just one! Crunchy, sweet, salty and amazingly toasty with gingerbread cookie tea infused. This straightforward Paleo friendly Gingerbread Cookie Candied Walnuts recipe is the perfect on-the-go snack, holiday gift, or even serve them with a charcuterie board or…
I love dumplings! I can eat dumplings for breakfast, lunch, dinner or as a snack! There are so many variations to making the dumpling fillings – pork, chicken, prawns, mushrooms, you name it! Today, I used Impossible Foods plant-based burger patty for a healthier Vegan,…
Feast on this super crunchy, crispy, and addictive savoury snack! Enjoy this air-fried crispy Taiwanese Popcorn Turkey. It will be your best friend tonight! This post is sponsored by the Turkey Farmers of Canada. All views and opinions are my own. Thank you for supporting the…
This post is sponsored by Egg Farmers of Canada and I have been compensated monetarily. All views and opinions are my own. Thank you for supporting the brands that keep Nomss in the kitchen!. Chinese Deviled Eggs with Pork Floss and Nori is the perfect fusion twist…
茶葉蛋 Chinese Tea Leaf Eggs are delicious, fragrant and ridiculously effortless to make! Make these perfect creamy unctuous texture soft-boiled marbled eggs in just 10 minutes – gluten-free adaptable! I love eggs. I could eat them for breakfast, lunch or dinner. A fried egg over…
Take this crispy breaded cauliflower bites and turn it into a well loved Japanese street food snack: Vegan-ish Okonomiyaki Cauliflower bites. It’s 100% plant based and SO delicious! It is almost vegan! Maybe Meatless Mondays is a trend, but we try to eat less meat…
Bake ahead and enjoy all the Autumn / Back to School activities with this spicy and tangy recipe! This post is sponsored by the Turkey Farmers of Canada. All views and opinions are my own. Thank you for supporting the brands that keep Nomss in…
Sesame Hand Shredded Turkey 芝麻手撕火雞 is a refreshing low carb recipe that is super quick and easy to make. This light mouth-watering cold appetizer is a take on the traditional Sesame Shredded Chicken dish by swapping the chicken for turkey! We love the lower calorie count,…
Raise your hand if you love roasted Brussel sprouts? I am so excited that Brussel sprouts season has officially arrived! I love it even more that I comes around the time of Thanksgiving! It goes great with a fat turkey wrapped in bacon(!) or simply…
One of my favourite things to order at a Taiwanese restaurant is their Green Onion Beef Rolls 牛肉捲餅. A lot of times you will find this at BBT shops. This Taiwanese burrito makes a great snack! I love the pan fried scallion pancake on the…
