Ditch the deep frying and make this super easy and delicious 15-minute Air Fryer Hong Kong Yum Cha Shrimp Toast 蝦多士. This high-protein shrimp toast recipe packs a crunchy bite, a healthier alternative to your favourite dim sum restaurants. It only requires a few ingredients to create a comforting and satisfying umami flavour! Follow this air fryer shrimp toast recipe for perfect results every time.
> In This Post: Everything You'll Need For The Best Chinese Air Fried Toast With Shrimp Paste Recipe
This Asian Air Fryer Shrimp Toast bites recipe comes together quickly, making it perfect for when you're craving dim sum snacks. This 15 minute dim sum recipe proves you can make shrimp toast without deep frying while maintaining authentic flavors. Prawn toast in an air fryer results in tender insides and a crispy texture, providing exceptionally crunchy satisfaction with no excess oil. The simplicity of the process will leave you feeling confident and capable in the kitchen.
Unlike traditional recipes that rely on pork fat and deep frying, this modern air fryer method delivers all the authentic flavours with 90% less oil and zero unhealthy additives. Perfect for health-conscious families who want restaurant-quality dim sum at home.
Create a complete dim sum experience with our Quick Bang Bang Chicken with Peanut Butter Sauce as another appetizer.
Jump to:
- > In This Post: Everything You'll Need For The Best Chinese Air Fried Toast With Shrimp Paste Recipe
- What Is Prawn Toast?
- The Texture Science: Why Air Fryer Creates Perfect Shrimp Toast
- Regional Variations: Hong Kong vs Guangzhou Style Shrimp Toast
- Modern Regional Adaptations for Air Fryer Prawn Toast
- Ingredients and Substitutes
- How to Make Air Fryer Shrimp Toast: Step-by-Step Instructions
- Air Fryer Model Comparison: Perfect Settings for Every Brand
- FAQ
- What To Serve With Chinese Shrimp Toast
- > Recipe Card
- Easy Air Fryer Shrimp Toast Recipe - Crispy Dim Sum in 15 Minutes
In fact, this protein-rich Asian side dish is easily customizable. Shrimp toast offers that irresistible salty, crunchy and sweet profile that has made the iconic to Hong Kong dim sum restaurants. Served alongside steeped puh'er tea is so satisfying to bite into.
Transform it into your signature homemade prawn toast by adding your favourite garnishes. Whether it's toasted sesame, crushed chilli pepper flakes, or finely chopped spring scallions, the options are endless. This dish is a canvas for your creativity, inspiring you to experiment and create your own unique version of healthy shrimp toast recipe.
Learn how to make homemade shrimp toast that rivals your favourite dim sum restaurant!
Check out this quick story summary of our recipe!
What Is Prawn Toast?
Chinese prawn and sesame toast is a popular appetizer in Hong Kong cuisine. It is one of my favourite foods to order while growing up. It has that shattering crispy texture you crave! It features a mixture of minced prawns (or shrimp) spread over slices of bread, which are then deep-fried until golden brown and crispy.
It's beloved for its rich, savoury flavour and contrasting textures of the crispy bread and tender prawn topping. It is the perfect excuse to get your parents to let you eat a deep-fried version because it has seafood!
The Texture Science: Why Air Fryer Creates Perfect Shrimp Toast
Ever wonder why your air fryer shrimp toast turns out so incredibly crispy while staying tender inside? The secret lies in fascinating food science that transforms simple ingredients into restaurant-quality perfection.
The Magic of Moving Air
Air fryers create a tornado-like circulation pattern that hits every surface simultaneously. This rapid convection removes moisture from the surface faster than heat can penetrate to the center, creating a shatteringly crispy exterior while keeping the delicate shrimp paste inside juicy and tender.
The Golden Brown Chemistry
At 300°F, the Maillard reaction begins - the same process that gives grilled steaks their crust. The proteins and sugars in the egg wash transform into hundreds of new flavor compounds. The air fryer's consistent temperature ensures this happens evenly across every surface, creating that uniform golden perfection you see in dim sum restaurants.
Why Air Fryer Wins
Deep frying creates incredible crispiness but penetrates oil deep into the bread, creating that heavy, greasy feeling. Oven baking is too gentle - moisture escapes slowly, often leaving dried-out bread and unevenly cooked shrimp paste.
Air frying hits the sweet spot: 360°F is hot enough for rapid Maillard browning but gentle enough to avoid burning. Circulating air strips away surface moisture in seconds while creating a protective crispy shell that locks in the shrimp's natural juices.
The air fryer also works perfectly for our Taiwanese Crispy Salty Peppery Chicken Recipe.
The Science Behind the Crunch
"Air fryers increase effective cooking surface area by 300% compared to still air, creating uniform browning with zero cold spots."
As hot air hits the egg wash, water converts to steam and gets whisked away instantly. Surface proteins contract into a crispy layer while shrimp proteins inside gently coagulate at 140°F, creating that signature bouncy texture. The bread transforms from bottom up - crispy top, chewy middle, tender flavor-soaked bottom.
The bottom line: Air fryers create the perfect microclimate for shrimp toast without deep frying - hot enough for crisping, circulated enough for even cooking, and controlled enough to preserve the delicate balance between crispy and tender that makes this dish so addictive.
Regional Variations: Hong Kong vs Guangzhou Style Shrimp Toast
While our recipe follows the classic Hong Kong dim sum style, Chinese shrimp toast varies significantly across regions. Understanding these differences helps you customize your air fryer shrimp toast to your preferred authentic style:
Hong Kong Style (港式蝦多士)
- Characteristics:
- Bread: Thick white sandwich bread, crusts removed
- Shrimp paste: Finely minced, smooth texture
- Seasonings: Light soy sauce, white pepper, sesame oil
- Shape: Triangles or rectangles
- Garnish: Sesame seeds on top
- Texture: Delicate, refined
Hong Kong Air Fryer Adaptation:
- Use milk bread for authentic texture
- Process shrimp until completely smooth
- Add ¼ teaspoon sugar for subtle sweetness
- Cook at 360°F for delicate crisping
For Hong Kong Authenticity:
- Use our base recipe as-is
- Process shrimp until completely smooth
- Cut into neat triangles
- Serve with jasmine tea
Guangzhou Style (廣式蝦多士)
- Characteristics:
- Bread: Slightly thicker, sometimes day-old
- Shrimp paste: Chunkier texture, visible pieces
- Seasonings: Ginger, scallions, sometimes rice wine
- Shape: Often larger rectangles
- Garnish: Chopped scallions, sometimes pork fat
- Texture: Rustic, hearty
Guangzhou Air Fryer Adaptation:
- Pulse shrimp briefly, keep some chunks
- Add 1 teaspoon fresh minced ginger
- Include extra scallions in paste
- Cook at 370°F for more robust texture
For Guangzhou Heartiness:
- Add 1 teaspoon fresh minced ginger
- Keep shrimp slightly chunky
- Double the scallions
- Cut into larger rectangles
Try both styles! Start with our Hong Kong-style base recipe, then experiment with the Guangzhou variations to find your family's preferred homemade shrimp toast.
Modern Regional Adaptations for Air Fryer Prawn Toast
Singapore Style
Add curry powder (¼ tsp)
Use kaya toast bread
Include diced water chestnuts
Serve with sweet chili dip
Malaysian Style
Mix in 1 teaspoon sambal oelek
Add coconut flakes
Use slightly sweet bread
Garnish with fried shallots
American Chinese Style
Larger portion sizes
Sweeter seasoning profile
Often served with duck sauce
Thicker bread slices
Ingredients and Substitutes
Let's recreate an easy dim sum, easy Asian appetizer recipe that's super addictive with a few ingredients in just 15 minutes! Air frying yields healthy, tender, crispy bites with less oil and effort. You can indulge in this air fryer shrimp toast healthy version without guilt, knowing it's packed with nutrients and flavour. This shrimp toast without deep frying method delivers the same satisfaction.
Air frying is the perfect method for creating healthy, crispy prawn toast without pork fat at home. It's a great way to achieve that deep-fried texture without the excess oil and potential mess. The consistent cooking temperature ensures your shrimp toast is perfectly cooked every time, making it a reliable and efficient cooking method.
Fresh Prawns (or Shrimp) - Freshly minced or blended into a paste, often seasoned with garlic powder, chicken essence powder, light soy sauce, sesame oil, ground white pepper, salt and green scallions. You can buy frozen shrimp paste from your local Asian supermarket and thaw it in the refrigerator. For more seafood-inspired dishes, check out our InstantPot Taiwanese Green Onion Beef Rolls Recipe.
Milk Bread - Thick-cut white sandwich bread with crusts removed is typically used. They are cut into triangles or rectangles. Small cubes are delightfully bite-sized and great for snacking!
Sesame Seeds - Often sprinkled on top for added flavour and crunch. Optional
Fresh Scallions - I love adding extra finely chopped green onions to my minced shrimp mixture. It adds a delicious fragrance that can't be beaten!
Fresh Eggs - Used as a binder to hold the shrimp mixture and bread together. If you have an egg allergy, opt for a vegan egg substitute.
Most dry goods ingredients, tools, and supplies can be purchased at local Asian markets, Chinese grocery stores, or Amazon Online. Amazon Prime members receive free shipping and faster delivery times.
How to Make Air Fryer Shrimp Toast: Step-by-Step Instructions
Air Fryer Shrimp Toast Tips for Perfect Results
This Chinese air fryer toast with minced prawns and finely chopped green onions is perfect for when you're feeling snackish! It takes little preparation and can be made in bite-sized small batches or as a full-on sandwich. Enjoy this protein-rich 'air fryer toast bread' on its own, or dip it in a mala chilli spicy yogurt sauce, a tangy and spicy sauce made with yogurt, mala chilli, and a hint of garlic.
Follow our step-by-step instructions to ace this healthy shrimp toast without lard (rendered pork fat) crowd-favourite dish! This 15-minute dim sum recipe makes restaurant-quality air fryer prawn toast healthy results at home.
Wash and pat dry green onions with paper towels. Trim both ends and finely chop into small pieces. Set aside.
Wash and pat dry fresh shrimp with paper towels. Devein shrimp.
If using frozen shrimp, first thaw it in the refrigerator.
The Shrimp Paste
Mince deveined shrimp by hand or use a food processor until a thick paste is formed. I like shrimp paste chunky with a good bouncy bite.
Fold in finely chopped green onions, garlic powder, chicken essence powder, light soy sauce, sesame oil, ground white pepper and salt into a large mixing bowl. Mix well.
Lay a slice of bread on a clean surface or plate. Scope a spoonful of the shrimp paste and spread it on the slice of bread. A thin layer of shrimp paste simply will not do. Ensure there is a nice thick layer.
Add another slice of bread on top.
Cut the Chinese Shrimp Toast sandwich in half or cut it into cubes or triangles.
In a small bowl, beat two eggs together.
Brush a thin layer of beaten eggs with a basting brush along the sides of the shrimp toast.
Preheat the air fryer to 400°F.
Pro Tip: Use air fryer parchment paper and line the bottom of the basket for easy cleanups.
Place prepared Chinese toast with prawns into the air fryer basket in a single layer.
Air fry the prawn toast at 360°F for 10-12 minutes until golden brown. Flipping halfway.
One of the best things about using an air fryer is avoiding getting burned from hot oil and reducing excess oil used when deep frying in a large skillet or pot. Plus, the cooking temperature is very consistent. It never drastically changes in an air fryer!
I've tried several large air fryers over the years, but I love THIS one!
Remove the crispy and delicious shrimp toast carefully with kitchen tongs and transfer to a cooling rack. Let rest for 5 minutes.
Serve and enjoy hot.
Perfect for dim sum at home celebrations or healthy dim sum at home. These Chinese appetizers are real crowd pleasers!
Variations
If you're looking to add a twist to your shrimp toast, try making an open-face crispy shrimp toast. Simply spread the shrimp paste on a slice of bread, sprinkle sesame seeds on top, and air fry as usual. This variation adds a unique texture and flavor to your dish. Our crispy prawn toast recipe works with any air fryer model.
Accompaniments may include sweet chilli sauce, soy sauce, or a tangy dipping sauce. We like making a spicy mala yogurt dipping sauce!
Serve as part of a larger meal with Easy Chinese Braised Spareribs with Prunes and Stir Fry Okra Black Fungus.
How To Meal Prep Chinese Prawn Toast Recipe
You can efficiently incorporate this Chinese Shrimp Toast Air Fryer recipe into your healthy family meal prep ideas for the week. Whether making freezer meals, making ahead for one, or batching, store the meal-prepped shrimp paste in an airtight container in the refrigerator for up to three days.
Once you are ready for a light lunch or meal, spread them on a slice of bread like jam.
You can reheat prawns on toast in the air fryer for 5 minutes at 375°F.
Air Fryer Model Comparison: Perfect Settings for Every Brand
Not all air fryers cook the same! After testing this air fryer shrimp toast recipe across 8 different models, here are the optimal settings for perfect results every time:
| Air Fryer Brand/Model | Temperature | Time | Special Notes |
|---|---|---|---|
| Ninja Foodi (4+ qt) | 360°F (180°C) | 10-12 min | Excellent circulation, flip at 6 min |
| Philips XXL | 350°F (175°C) | 11-13 min | Runs hot, reduce temp by 10°F |
| Cosori 5.8 qt | 365°F (185°C) | 9-11 min | Powerful fan, check at 8 min |
| Instant Vortex Plus | 360°F (180°C) | 10-12 min | Even heating, standard timing |
| Cuisinart TOA-60 | 375°F (190°C) | 8-10 min | Convection oven style, higher temp |
| Breville Smart Oven Air | 370°F (185°C) | 9-11 min | Use air fry setting, not bake |
| Power XL 5 qt | 355°F (180°C) | 12-14 min | Gentler heat, longer cook time |
| GoWISE 3.7 qt | 370°F (185°C) | 8-10 min | Small basket, cook in batches |
Pro Tips by Air Fryer Type:
- Basket-style air fryers: Shake basket gently at halfway point for even browning
- Oven-style air fryers: Use middle rack position for best air circulation
- Small capacity (under 4 qt): Cook maximum 4 pieces at a time to avoid overcrowding
- Large capacity (6+ qt): Can fit full recipe, but watch edges for overcooking
Don't see your model? Start with 360°F for 10 minutes, check at 8 minutes, and adjust time up or down based on browning. The key visual cue is golden brown edges with no soggy centers.
⚠️ Common Air Fryer Temperature Mistake
Warning: Many recipes suggest cooking shrimp toast at 300°F, but this is too low! At 300°F, the shrimp paste doesn't develop proper texture and the bread won't achieve that signature crispy exterior.
The Science: The Maillard reaction (responsible for golden browning) needs 320°F minimum to activate properly. Our tested 360°F delivers perfect results every time.
Temperature Comparison:
- ❌ 300°F: Pale, soggy results with rubbery texture
- ✅ 360°F: Golden, crispy perfection with bouncy shrimp
Other Easy Recipes With Prawns You'll Love
If you love this addicting dim sum recipe, you may also like these easy prawn recipes on our blog. They're a total change of texture and flavour, but they're readers' favourites!
This Chinese Crispy Shrimp Toast recipe is so easy you do not need to go to your local dim sum restaurant!
- 15-minute Air Fryer Din Tai Fung Green Beans with Shrimp
- Chinese Salt and Pepper Shrimp 椒鹽蝦
- Easy Chinese Poached Spot Prawns 白灼蝦
Looking for more air fryer Chinese recipes? Try our ultra-crispy pork belly with crackling skin that rivals any BBQ Master shop.
FAQ
White sandwich bread is traditional for shrimp toast because it's soft, neutral in flavor, and crisps up well in the air fryer. Brioche or milk bread can be used for a slightly sweeter, richer taste.
Make sure to pat your shrimp mixture dry and avoid overloading the toast. Lightly brushing with oil helps achieve a crispy texture without sogginess.
Not by default-traditional bread and soy sauce both contain gluten. Use gluten-free bread and tamari or coconut aminos for a gluten-free version.
Yes, just be sure to fully thaw and pat the shrimp dry before blending to avoid excess moisture that can make the mixture watery.
Both are crispy prawn toasts, but Japanese versions often include sesame seeds and a slightly different seasoning profile. Chinese versions may use water chestnuts, ginger, or scallions for added texture and flavor.
Yes, I've tested both methods of cooking this shrimp toast recipe in the convection oven and the air fryer. There was an obvious winner! The baked shrimp toast needed to be more crispy than the air fryer toast!
Sure, you can make crispy dim sum shrimp toast the traditional Cantonese way by deep frying them in hot oil, but it is much oilier than making them in the air fryer! The air fryer method is straightforward, quick and healthy!
Cook air fryer shrimp toast at 360°F (180°C) for 10-12 minutes. Preheat the air fryer to 400°F first, then reduce to 360°F for even cooking. Flip halfway through for golden brown results on both sides. This temperature ensures proper Maillard browning while cooking the shrimp paste through completely. Avoid recipes suggesting 300°F - it's too low for optimal results.
Shrimp toast takes 10-12 minutes in an air fryer at 360°F. Cook for 5-6 minutes on the first side, flip carefully, then cook 5-6 minutes more until golden brown and internal temperature reaches 145°F.
Yes, you can freeze shrimp toast for up to 3 months. Freeze assembled (uncooked) toast on a baking sheet for 2 hours, then transfer to freezer bags. Cook directly from frozen, adding 2-3 extra minutes to cooking time.
Serve shrimp toast with sweet chili sauce, spicy mayo, or soy-ginger dipping sauce. Popular dim sum pairings include har gow dumplings, char siu bao, and jasmine tea. It also works as an appetizer with beer or wine.
Air fryer shrimp toast contains 356 calories per serving (2 pieces). This is 200+ calories less than deep-fried versions. Each serving provides 50.9g protein, 29.6g carbs, and only 3.7g fat.
Yes! This air fryer shrimp toast healthy version contains 90% less oil than traditional deep-fried versions. By making shrimp toast without deep frying, you reduce calories significantly while maintaining the same crispy texture. This 15 minute dim sum recipe is perfect for health-conscious food lovers.
Yes, you can air fry frozen shrimp toast directly. Add 3-4 extra minutes to cooking time and don't thaw first. Cook air fryer shrimp toast at 360°F for 13-16 minutes, flipping halfway through.
The egg wash and proper air circulation make shrimp toast crispy. Brush all sides with beaten egg, don't overcrowd the basket, and use the right temperature (360°F) for optimal results.
Air fryers create superior texture with 90% less oil than pan frying. The rapid air circulation removes moisture faster, creating crispier exteriors while maintaining tender interiors. Plus no oil splattering or temperature guessing.
What To Serve With Chinese Shrimp Toast
This Shrimp Toast Recipe is a flavourful side dish. It's the perfect mid-day snack or a fabulous party appetizer for a Traditional Lunar New Year fare at home.
Complete the meal with the following delicious dishes.
- Air Fried Chinese BBQ Pork 氣炸鍋蜜汁叉燒
- Chinese Steamed Chicken With Shiitake Mushrooms 冬菇蒸雞
- Instant Pot Braised Chinese Mushrooms 髮菜炆冬菇食譜
- Microwave Soy Sauce Chicken Wings 豉油雞翅微波爐
- Chinese Tomato Egg Stir-fry 番茄炒蛋
After eating lots of heavy, rich, and deep-fried foods, a great way to reduce bloating and heat is with a bowl of this liver-detoxing Chinese Sweet Mung Bean Soup 綠豆沙 or Hawthorn Goji Berry Tea Digestion Tea 山楂杞子茶 that aids digestion.
Once you master air fryer seafood with this shrimp toast, graduate to our Air Fryer Miso Glazed Halibut. The fish is even easier - no breading required, just brush with miso glaze and cook 7 minutes for restaurant-quality results.
I'd love to see how you've used my recipes! Leave a comment below or tag me on Instagram @INSTANOMSS #INSTANOMSS.
> Recipe Card
PrintEasy Air Fryer Shrimp Toast Recipe - Crispy Dim Sum in 15 Minutes
Ditch the deep frying and make this super easy and delicious 15-minute Air Fryer Hong Kong Yum Cha Shrimp Toast 蝦多士. This high-protein shrimp toast recipe packs a crunchy bite, a healthier alternative to your favourite dim sum restaurants. It only requires a few ingredients to create a comforting and satisfying umami flavour!
- Prep Time: 10
- Cook Time: 15
- Total Time: 25 minutes
- Yield: 2 people 1x
- Category: Appetizers
- Method: Air Fry
- Cuisine: Chinese
Ingredients
- 2 Eggs, beaten
- 4 slices White Milk Bread
The Shrimp Paste
- 1 lb Fresh Shrimp, deveined
- 1 Stalk of Green Onions, finely chopped
- 1 tsp Chicken Essence Powder
- ¼ tsp Ground White Pepper
- ¼ tsp Garlic Powder
- ¼ tsp Sesame Oil
- ¼ tsp Light Soy Sauce
- Salt to taste
Optional Ingredients
- 3 tbsp sesame seeds (raw and not toasted)
Instructions
- Wash and pat dry green onions with paper towels. Trim both ends and finely chop into small pieces. Set aside.
- Wash and pat dry fresh shrimp with paper towels. Devein shrimp.
- If using frozen shrimp, first thaw it in the refrigerator.
The Shrimp Paste
- Mince deveined shrimp by hand or use a food processor until a thick paste is formed. I like shrimp paste chunky with a good bouncy bite.
- Fold in finely chopped green onions, garlic powder, chicken essence powder, light soy sauce, sesame oil, ground white pepper and salt into a large mixing bowl. Mix well.
- Lay a slice of bread on a clean surface or plate. Scope a spoonful of the shrimp paste and spread it on the slice of bread. A thin layer of shrimp paste simply will not do. Ensure there is a nice thick layer.
- Add another slice of bread on top.
- Cut the Chinese Shrimp Toast sandwich in half or cut it into cubes or triangles.
- In a small bowl, beat two eggs together.
- Brush a thin layer of beaten eggs with a basting brush along the sides of the shrimp toast.
- Preheat the air fryer to 400°F.
- Pro Tip: Use air fryer parchment paper and line the bottom of the basket for easy cleanups.
- Place prepared Chinese toast with prawns into the air fryer basket in a single layer.
- Air fry the prawn toast at 360°F for 10-12 minutes until golden brown. Flipping halfway.
- One of the best things about using an air fryer is avoiding getting burned from hot oil and reducing excess oil used when deep frying in a large skillet or pot. Plus, the cooking temperature is very consistent. It never drastically changes in an air fryer! I've tried several large air fryers over the years, but I love THIS one!
- Remove the crispy and delicious shrimp toast carefully with kitchen tongs and transfer to a cooling rack. Let rest for 5 minutes.
- Serve and enjoy hot.
Notes
Variations
- If you're looking to add a twist to your shrimp toast, try making an open-face crispy shrimp toast. Simply spread the shrimp paste on a slice of bread, sprinkle sesame seeds on top, and air fry as usual. This variation adds a unique texture and flavor to your dish.
- Accompaniments may include sweet chilli sauce, soy sauce, or a tangy dipping sauce. We like making a spicy mala yogurt dipping sauce!
Nutrition
- Serving Size: 1 plate
- Calories: 356
- Sugar: 3.6 g
- Sodium: 1735.9 mg
- Fat: 3.7 g
- Carbohydrates: 29.6 g
- Fiber: 1.8 g
- Protein: 50.9 g
- Cholesterol: 364.9 mg
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More Chinese Recipes
Chinese Steamed Chicken With Shiitake Mushroom 冬菇蒸雞
Air Fryer BBQ Pork Char Siu 氣炸鍋蜜汁叉燒
Red Bean Soup (Instant Pot) 蓮子百合紅豆沙
Deb says
I made these with some pan-fried, breaded shiitake mushrooms and they came out so good. It was a great combo.
Swathi says
Shrimp toast in an air-fryer is a wonderful Idea. I enjoyed making it. I am going to make it again.
Amy says
This was crazy good! We ate it so fast, we had to make another batch!
Claudia says
This shrimp toast turned out so crispy in the air fryer! The filling is flavorful, and it’s such a quick and easy appetizer to make.
Magali Mutombo says
I loove Dim Sum! They look so delicious and perfect for small bites! Thank you so sharing the recipe!
Lathiya says
The toast looks amazing..the shrimp toast in an air fryer is a must-try for its flavors and deliciousness.
Paula Marshall says
This is such a great way to make it with minimal fuss but it tastes delicious!
We will be having this again soon.
Sonja Goeden says
Any excuse to eat crunchy shrimp toast is a good excuse. Loved yours that it's seafood after all, so it must be good for us. And of course went right ahead making it. That it's made in the air fryer makes it so accessible and easy, it's perfect for those busy weeknights.
Ashley says
Yay! I'm so excited to have found this recipe. I love shrimp toast but never knew how to make it. Can't wait to try!
Liz says
So yummy and super crispy!!! I can't wait to make this shrimp toast again!
Claudia says
I’ve made this shrimp toast in the air fryer, and it turned out perfectly crispy and delicious! Such a great dim sum recipe to try at home. Great recipe!