For the 25th consecutive year, 2022 Taste Canada Awards / Les Lauréats des Saveurs du Canada has announced the winners of Canada's only national, bilingual food writing awards. This year, 87 cookbooks entered the competition, representing authors from 9 provinces. The shortlist announced in June narrowed the competition to 45 cookbooks, representing authors from 6 provinces.
The 17 gold and silver award winners were revealed at the Taste Canada Awards Gala on November 7th, at the Fairmont Royal York Hotel in Toronto, co-hosted by Steven Hellmann and Madame Labriski.
> English-Language Books
Culinary Narratives
Gold - Bread & Water: Essays by dee Hobsbawn-Smith, University of Regina Press, Regina
Silver - Food to Grow On: The Ultimate Guide to Childhood Nutrition from Pregnancy to Packed Lunches by Sarah Remmer and Cara Rosenbloom, Appetite by Random House, Vancouver
General Cookbooks
Gold - Well Seasoned: A Year’s Worth of Delicious Recipes by Mary Berg, Appetite by Random House, Vancouver
Silver - Fast Easy Cheap Vegan by Sam Turnbull, Appetite by Random House, Vancouver
Regional/Cultural Cookbooks
Gold - Eat, Habibi, Eat! Fresh Recipes for Modern Egyptian Cooking by Shahir Massoud, Appetite by Random House, Vancouver
Silver - Macedonia: The Cookbook: Recipes and Stories from the Balkans by Katarina Nitsou, Interlink Books (Thomas Allen & Son), Markham
Single-Subject Cookbooks
Gold - Jam Bake: Inspired Recipes for Creating and Baking with Preserves by Camilla Wynne, Appetite by Random House, Vancouver
Silver - The Zero-Waste Chef: Plant-Forward Recipes and Tips for a Sustainable Kitchen and Planet by Anne-Marie Bonneau, Penguin Canada, Toronto
Health or Special Diet Cookbooks
Gold - The Food Doula Cookbook: A Guide to a Healthy Pregnancy and a Nourished New Mom by Lindsay Taylor, Plumleaf Press, Oakville
> Les livres de langue française
Les narrations culinaires
Or - L'érable et la perdrix (L’histoire culinaire du Québec à travers ses aliments) par Elisabeth Cardin et Michel Lambert, Les Éditions Cardinal, Montréal
Argent - Tout sur les gins du Québec par Patrice Plante, Les Éditions La Presse, Anjou
Livres de cuisine générale
Or - K pour Katrine : le livre de recettes par Katrine Paradis et Margaux Verdier, KO Éditions, Montréal
Livres de cuisine régionale et culturelle
Or - Les filles fattoush - La cuisine syrienne, une cuisine de cœur par Adelle Tarzibachi, KO Éditions, Montréal
Livres de cuisine sujet unique
Or - En feu! par Manon Lapierre, Les Éditions Cardinal, Montréal
Argent - Boire le Québec par Rose Simard, KO Éditions, Montréal
Livres de cuisine santé ou d’alimentation particulière
Or - Recettes véganes pour gens actifs par Xavier Desharnais et Nicolas Leduc-Savard, KO Éditions, Montréal
Argent - Bien manger, c'est tout simple ! par Marie-Ève Caplette, Saint-Jean Éditeur, Laval
Pin the above image to your Favourite Cookbooks Pinterest Board to bookmark this page. We are so excited to share our recipes with you!
MORE VEGAN RECIPES:
- Super Alkaline Kale Salad
- Double-Steamed Snow Pear with Fritllaria Bulb Recipe 川貝燉雪梨
- Hawthorn Goji Berry Tea 山楂杞子茶
- Vegan Stuffing
- Air Fryer Salt and Pepper Tofu
- Vegan Okonomiyaki Cauliflower Bites
- Anti-Inflammatory Vegan
- Hojicha Oat Milk Nice Cream (No Churn, Egg Free, Dairy Free)
- No Mayo Apple Vinegar Coleslaw
- Quick Spicy Green Apple Kimchi (Vegan No Fish Sauce)
- Easy Caramelized Kimchi Recipe (Brown Butter Sugar)
- 3-Ingredient Homemade Korean Strawberry Milk Recipe 딸기 우유
- Super Easy Korean Banana Milk Drink Recipe 바나나맛우유
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juliette says
Wow! What a great book list. thank you.
Nancy says
Did you have a favourite cookbook Juliette?
Liz says
So many great cookbooks!! Now I have an excellent list to give out for holiday gifts!!!
Nancy says
Totally agree! These cookbooks will make great Christmas presents!
Tara says
Thank you for putting together this incredible list. Very helpful! Can't wait to add to my cookbook collection!
Nancy says
These cookbooks would make for great christmas presents too for the foodies in your life!
Charles says
Having spent alot of time in Canada, I can tell you there's good eating up there. I'll have to give this a try.
Thanks
Nancy says
Absolutely! There's a magnitude of multicultural flavours!!
Gina Abernathy says
I am a sucker for a good cookbook. There are several here I would like to have. May have to add them to my Christmas list.
Nancy says
I'm with your Gina! I've already added several cookbooks to my shopping cart too!
Carrie Robinson says
What a great cookbook collection! I definitely have my eye on a few of these. 😉
Nancy says
which one do you have your eye on?
Gabby says
What an awesome list! I'm always after new cookbooks and feel horrified to say I have none from Canadian cooks. I will definitely be digging into a few of these.
Nancy says
Now it's time add a few to your collection Gabby!