Tag: BC

TurF Vancouver Spring Menu | Kitsilano

TurF Vancouver Spring Menu | Kitsilano

TurF Vancouver is a fitness studio, restaurant & cafe and shop in the Kitsilano neighbourhood on West 4th. I love the healthy choices and wholesome food that makes you feel alive – no refined sugar, non-processed. Just a lot of organic ingredients, mostly plants and […]

Hydra Estiatorio Mediterranean & Bar at EXchange Hotel Vancouver

Hydra Estiatorio Mediterranean & Bar at EXchange Hotel Vancouver

Hydra Vancouver is an estiatorio Mediterranean restaurant & bar that just opened at the newly renovated luxury EXchange Hotel on 475 Howe Street (between Pender and Hastings.) The 180-seat Greek restaurant itself is a stunning bi-level, washed with natural light from its six-story atrium lobby. […]

Autostrada Osteria Vancouver | Main Street

Autostrada Osteria Vancouver | Main Street

AUTOSTRADA OSTERIA VANCOUVER MAIN Nomss.com food wellness blog canada

Autostrada Osteria is a casual osterie on Main Street, Vancouver between East 32nd and 33rd. The Co-Owner and Head Chef come from La Quercia, founder of La Pentola and co-owner of Cinara. The menu focuses on quality ingredients, fresh handmade pasta and few regional wines. The 30 seater room is tiny and you will often feel like you are “sharing” a table with the people to the left and right of you. I recommend making a reservation and requesting for the booth seat by the aisle.

The name “Autostrada” – is an expressway in Italy.

I came here with my University BFF to celebrate my birthday. To start, the creamiest and fluffiest burrata from Italy (MP) and house-baked daily Focaccia 6.

burrata AUTOSTRADA OSTERIA VANCOUVER MAIN Nomss.com food wellness blog canada

AUTOSTRADA OSTERIA VANCOUVER MAIN Nomss.com food wellness blog canada

caesar salad AUTOSTRADA OSTERIA VANCOUVER MAIN Nomss.com food wellness blog canada

Caesar 13: To add a bit of green to our carbo-loaded evening, we opt for a Caesar salad with anchovies. Heavy on the salt.

 

AUTOSTRADA OSTERIA VANCOUVER MAIN Nomss.com food wellness blog canada

Strozzapreti 21: duck and anchovy ragu.

AUTOSTRADA OSTERIA VANCOUVER MAIN Nomss.com food wellness blog canada

Garganelli Con Salsiccia 22: Fennel sausage, peas and pecorino.

AUTOSTRADA OSTERIA VANCOUVER MAIN Nomss.com food wellness blog canada

There is nothing more indulgent and comforting than fresh pasta over wine and good company! The portions are perfect without leaving you feeling stuffed and bloated.

AUTOSTRADA OSTERIA VANCOUVER MAIN Nomss.com food wellness blog canada

Next time, order the classic cacio e pepe, consisting of Pecorino, black pepper and butter. You’re welcome!

 

 

more: Wine Festival 10 Things To Know | GUSTO LATINOAMERICAO 2018 | LA VITA RUFFINO | WINES OF VENETO & SICILY Italian Dinner at Yew Seafood

 

 

 

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Autostrada Osteria
URL: https://www.autostradahospitality.ca
Cuisine: Italian, Pasta

 

Hours:

Mon 5:00 pm – 10:00 pm
Tue 5:00 pm – 10:00 pm
Wed 5:00 pm – 10:00 pm
Thu 5:00 pm – 10:00 pm
Fri 5:00 pm – 10:00 pm
Sat 5:00 pm – 10:00 pm
Sun 5:00 pm – 10:00 pm

 

4811 Main St, Vancouver, BC V5V 3R9
(604) 428-6820

 

 

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SPUD BEST ORGANIC GROCERY DELIVERY IN BC AND ALBERTA

SPUD BEST ORGANIC GROCERY DELIVERY IN BC AND ALBERTA

SPUD.ca is an online grocery store that brings local, organic and sustainable groceries directly to your door. They have a wide range of local and organic produce that follows traceable high standards. Best of all, they are committed to reducing food waste (they are the lowest […]

WHERE TO EAT FOR MOTHER’S DAY WEEKEND VANCOUVER

WHERE TO EAT FOR MOTHER’S DAY WEEKEND VANCOUVER

Where to eat for Mother’s Day Weekend? Are you wondering where to take Mom out for Brunch, Lunch or Dinner in Vancouver this year? Here are a few places in Metro Vancouver that are hosting special events for Mother’s Day May 11 and 12, 2019. […]

Summer Travel in Whistler

Summer Travel in Whistler

mikecranephotography.com

The long Whistler winter is drawing to a close, and the long sunny days of summer are now just weeks away. While Canada’s popular ski resort might not be the first destination that comes to mind when planning a summer getaway, the months of June, July and August now attract an equal number of visitors as their winter equivalents.

 

While the winter months offer snow sports and apres-ski, summer travel in Whistler promises an altogether more laid-back feel. While outdoor thrills and stress-busting activities can still be found in abundance, Whistler’s legendary mountain spas draw visitors from all around to enjoy a relaxing summer BC-style.

 

Here’s our guide to the best spas and top activities to inspire!

 

WHISTLER SPA RETREATS

The Spa at Four Seasons Resort

The Spa at Four Seasons Resort tops the list when it comes to Whistler spa retreats, having been named the #1 hotel spa in Canada at the Travel and Leisure’s “World Best Awards”. You won’t find a more quintessentially Canadian signature treatment! Consisting of a maple syrup and brown sugar scrub, followed by a clay body wrap and finished up with an Argan oil hair treatment, this is a treatment not to be missed! The spa is family-friendly too, so if you’re travelling with kids check out the kiddo specific manicures and gentle facials. There’s also a comprehensive offering of sports massages, custom facials and nail-care services designed for the active man.

 

The Spa at Nita Lake Lodge

The Nita Lake Lodge boasts arguably one of the most desirable locations in all of Whistler, and the lakeside spa is the perfect place to relax and recharge. While the rooftop hot tubs offer incredible views, visit the eucalyptus steam room for a truly revitalizing experience. The ultimate HydraFacial experience comes highly recommended. The treatment uses LED light therapy with anti-inflammatory and anti-ageing benefits. Nita Lake is ranked as the number one place to get your relaxation on according to TripAdvisor, and the impressive dining options on site are ideal for grabbing a healthy bite or a more indulgent meal.

Vida Spa at The Fairmont

The Vida Spa boasts an impressive service menu with everything from massage treatments to body wraps on offer. Many of Vida’s treatments are based on the principles of Ayurveda, a 5,000-year old system of holistic Indian medicine. According to Ayurveda, the key to a long and healthy life is achieving a balance between body, mind and spirit. Vida has created its own all natural signature ayurvedic line that is made locally, using treatment ingredients including eucalyptus, peppermint, lavender and sandalwood, so you can even take a few products home with you. The de-stress treatments are most definitely worth checking out, comprising a tension target massage, foot therapy and express massage.

 

Scandinave Spa

If an outdoor spa that operates a “quiet policy” sounds like your kind of thing, make a beeline for the Scandinave Spa. The spa is located on the edge of Lost Lake and Spruce Grove, and the rustic wooden setting includes an array of massage rooms and saunas, as well as an extensive hydrotherapy offering. Journey through three stages starting with the hot installations made up of eucalyptus steam baths, wood burning sauna and Finnish sauna. Move to the cold installations including Nordic waterfalls and showers, before finishing up in the relaxation areas made up of solariums, outdoor fireplaces and yoga studio.

 

Sunrise Yoga on Alta Lake

WANDERLUST 2019 (Aug 1-4th 2019)

Whistler’s most laid-back festival returns this summer, and once again the emphasis for Wanderlust 2019 is all about wellness. The event brings together instructors, speakers and influential figures from around the world to celebrate yoga, meditation, and the outdoors. Top musical acts and DJs provide the soundtrack, while top chefs serve up healthy and delicious culinary treats.

 

 

STRESS-RELIEVING ACTIVITIES

 

Yoga: If you can’t make it to the Wanderlust festival, don’t worry. Yoga is popular in Whistler at any time of year, and there are plenty of places to get your yoga on. Heli-yoga is popular in these parts too. Take a short helicopter ride to a secluded area of Whistler backcountry and enjoy a practice like no other.

Axe Throwing: Break from the norm and relieve your frustration lumberjack-style, trying your hand at the rapidly-growing sport of axe throwing. This popular Canadian pastime is kind of like darts but with axes, and Forged Axe Throwing is one of the original urban throwing venues. Lumberjills are just as welcome, and the venue has been in the press for its work on engaging and encouraging more women to try their hand at this fun activity. Trust us, there’s nothing more satisfying than sinking a bullseye!

Hiking: A walk in the wilderness is a sure-fire way to relieve stress and see the stunning scenery that British Columbia is renowned for. Hiking in Whistler is a summer essential and the best way to enjoy it is with a guided hike. An experienced guide will not only share their local knowledge but also keep you safe.

Biking: Biking is another hugely popular summer activity in Whistler and there are over 200 trails ready to explore. Hire a bike from a number of places in Whistler village and get your cardio fix while taking it all in.

Fishing: Whether you’re an experienced angler or are yet to pick up a rod, fishing in Whistler is one of the best ways to let off steam. Choose between wading along the shoreline or casting from a boat, enjoying the peace and serenity of Whistler’s lakes and rivers.

 

 

 

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Have you booked your hotel in Whistler yet?

 

 

More: Winter Travel in Whisler | South Korea Seoul – Day 1 | 10 Things You Need To Know About Portland | What To Eat in Montreal

 

 

Guest Post by: Rachael Hopwood Jarvis. This post contains affiliate links and/or products submitted to Nomss for editorial consideration. To find out more, please visit our About/Disclaimer page.

 

 

 

 

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TRULOCAL | SUSTAINABLE MEAT DELIVERY British Columbia, Ontario, and Alberta

TRULOCAL | SUSTAINABLE MEAT DELIVERY British Columbia, Ontario, and Alberta

truLOCAL introduces simple monthly sustainable meat delivery in British Columbia, Ontario and Alberta. Not everyone has time to drive out to the butcher. truLOCAL lets you shop for clean, locally sourced meat products online, and our convenient delivery means fewer trips to the grocery store! I […]

Year of the Pig Afternoon Tea | H Tasting Lounge at Westin Bayshore

Year of the Pig Afternoon Tea | H Tasting Lounge at Westin Bayshore

If you are looking for different ways to celebrate and ring in Lunar New Years, I am excited to share with you the Year of the Pig themed afternoon tea at H Tasting Lounge at The Westin Bayshore in Vancouver, Coal Harbour neighbourhood. The stylish […]

Kizami Richmond | Japanese Izakaya and Aburi Sushi

Kizami Richmond | Japanese Izakaya and Aburi Sushi

KIZAMI RICHMOND JAPANESE SUSHI NOMSS.COM FOOD RECIPE BLOG

KIZAMI RICHMOND JAPANESE SUSHI NOMSS.COM FOOD RECIPE BLOG

Kizami is a small Japanese restaurant that opened up last year in a tiny strip mall on Leslie Road & No.3 Road. The team comes from Manzo and is Chinese owned and operated. Kizami menu offers both fresh sheet and fish flown in from Japan along with a decent izakaya menu with lots of robata choices. What I like most is their pressed oshi sushi.

 

Unfortunately there is limited parking front of the restaurant and parking can be difficult during peak hours. I highly recommend making reservations. For parents this restaurant is kid-friendly and even has a changing table in the women’s bathroom. Kizami just earned itself plus 10 stars!

 

 

We came here for lunch of a quiet Wednesday weekday. Originally, we were going to order off their lunch set menu which includes a variety of Black Cod set, sashimi rice don sets and udon noodles – priced between $13 to $27. Instead we ordered a la carte.

 

KIZAMI RICHMOND JAPANESE SUSHI NOMSS.COM FOOD RECIPE BLOG

Cheese Chikuwa 6.50: six pieces of deep fried chikuwa filled with a creamy cheese center. These were pretty tasty and would be a great late night snack!

 

KIZAMI RICHMOND JAPANESE SUSHI NOMSS.COM FOOD RECIPE BLOG

Truffle Chawanmushi 7: Silky smooth savoury soft egg custard has a subtle truffle flavor that is delicate. Comes with one bouncy prawn.

 

KIZAMI RICHMOND JAPANESE SUSHI NOMSS.COM FOOD RECIPE BLOGSalmon Oshi 14: A good ratio of salmon to rice with a good balance of sauce. It isn’t too saucy like Hanamori. It’s a good option for pressed sushi when you don’t want to go all the way to Downtown for Miku.

 

KIZAMI RICHMOND JAPANESE SUSHI NOMSS.COM FOOD RECIPE BLOG

Saba Oshi 13: This pressed sushi also had a good amount of saba but we found this oshi sushi to be less flavourful and bland in comparison.

 

KIZAMI RICHMOND JAPANESE SUSHI NOMSS.COM FOOD RECIPE BLOG

We also ordered a few nigiri pieces and I was pleasantly surprised they also carried Engawa. The nigiri sushi are well portioned. I also love their A5 Wagyu Beef (fatty and juicy).

  • Engawa 7 each
  • Botan Ebi 5 each
  • Uni 5 each
  • Hotate 6 each
  • Foie Gras 6 each
  • A5 Wagyu Beef 12 each

 

KIZAMI RICHMOND JAPANESE SUSHI NOMSS.COM FOOD RECIPE BLOG

I’m looking forward to my next return when we try their Chef’s Choice Sushi platter for $28 – 9 pieces of aburi style nigiri sushi and includes foie gras and wagyu beef topped with a quail. And also their grilled robata chicken wings which I hear is tender, juicy and falls off the bones!

 

 

Overall I think Kizami is a great Japanese restaurant with fresh quality ingredients. I love that they are kid-friendly! And if you stay long enough, you may run into some Hong Kong celebrities like Bernice Liu.

 

 

 

 

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more: Kishimoto Commercial Drive | Phnom Phen Chicken Wings Recipe | INSTANTPOT TAIWANESE GREEN ONION BEEF ROLLS RECIPE | 牛肉捲餅 | InstantPot Beef Brisket

 

 

Kizami Japanese Cuisine
URL: facebook
Cuisine: Japanese, Sushi

Hours:

Mon Closed
Tue 11:30 am – 2:30 pm, 5:00 pm – 11:00 pm
Wed 11:30 am – 2:30 pm, 5:00 pm – 11:00 pm
Thu 11:30 am – 2:30 pm, 5:00 pm – 11:00 pm
Fri 11:30 am – 2:30 pm, 5:00 pm – 12:00 am
Sat 11:30 am – 2:30 pm, 5:00 pm – 12:00 am
Sun 11:30 am – 2:30 pm, 5:00 pm – 11:00 pm

 

120 8031 Leslie Road, Richmond B C, V6X 1E4
(604) 247-2682

 

 

Kizami Japanese Cuisine Menu, Reviews, Photos, Location and Info - Zomato

 

Hanamori Sushi Coquitlam | “the best” aburi sushi

Hanamori Sushi Coquitlam | “the best” aburi sushi

Hanamori Sushi is located in Coquitlam (North Road / Lougheed neighbourhood). It is awkwardly located below an apartment building in the backlane behind Insadong. The restaurant has gone under new management/ owners. The restaurant is tiny with two booths, two tables and a four seater […]

COM Vietnamese Restaurant Richmond | First Look

COM Vietnamese Restaurant Richmond | First Look

Com Vietnamese is a brand spanking new restaurant in Richmond on the corner of Lansdowne and Alderbridge Way. The 2 story high loft ceiling restaurant is beautiful, bright and well designed by Ste. Marie Design Studio Glasfurd & Walker, who worked together on Coquille, Kissa Tanto, […]

Fraser Valley Specialty Poultry “When Poultry Meets Wine” Pop-up Dinner at Edible Canada

Fraser Valley Specialty Poultry “When Poultry Meets Wine” Pop-up Dinner at Edible Canada

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

The other night I attended a “When Poultry Meets Wine” popup dinner at Edible Canada with Fraser Valley Specialty Poultry. The action-packed evening was filled with delicious eats featuring different poultry products, wine pairings from Ripples Estate Winery and a culinary demonstration by Chef Tobias on how to cook the perfect tender juicy chicken!

 

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

To begin the evening, Sommelier Ashley West introduced us on new wine pairings and how to pair wines with poultry. For example, always match your food intensity with wine intensity. And choose a wine that has stronger acidity than your dish.

 

Pro Tip: Regional Pairing – featuring wine and food that complements each other geographically. For example: Loire Valley, France goat cheese and Sauvignon blanc with high acidity.

 

 

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Amuse Bouche

  • Crispy Duck Hearts: garam masala honey and ginger aioli.
  • Duck Liver Pate: truffle, stone fruit compote with sourdough.

Wine Pairing: Radiance – Sparkling Blueberry Wine: sweet & refreshing flavour

 

 

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Chef Tobias demonstrated how he prepares a butter poached free range chicken breast with a golden beets salad.

 

Pro Tip: Always cook chicken in low heat – 250F for 25 to 30 mins. The result will be buttery, tender and juicy! Never ever cook with high heat where you char the skin. The result will be dry, burnt chicken.

 

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Smoked Duck Salad: A perfect half boiled ajitama duck egg with endive, apple, pistachio, chervil and julienne Pekin smoked duck.

 

Wine Pairing: Cheam – a lovely blend of Gewürztraminer, Ehrenfelser, Chardonnay and Muscat sourced from the Okanagan. It is loaded with fragrant fresh flowers and ripe stone fruit, this medium bodied wine is a perfect table wine for any occasion.

 

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

 

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Grilled Squab: Chermoula, buckwheat honey, white bean croquette and parsley. The meat is widely described as “tasting like dark chicken meat”. It is tender, juicy and hard to resist when cooked perfectly.

 

Wine Pairing: In·tem·per·ance– This rich deep dark colour fruit table wine bursts with intense flavours of blueberries. It has a high quantity of antioxidant and rich content of tannins.

 

Pro Tip: The “peanut butter” mouthfeel of rich tannins helps to cut fat from the food. 

 

 

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Butter Poached Free Range Chicken Breast: This is the same dish that Chef Tobias demonstrated earlier and it is absolutely deliciously soft and buttery. Served with crispy skin, golden beets, red grapes, fingerling chips and tarragon.

 

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Roasted Okanagan Peaches: A soft and moist brown butter cake served with creme fraiche and basil.

 

Wine Pairing: Cu·pe·re – A beautiful end to any meal, this dessert wine is sweet to taste and has a deep dark colour full of intense blueberry aroma.

 

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

Fraser Valley Specialty Poultry offers a wide range of fresh family farmed products and Ready-To-Eat products like Smoked Pekin Duck Breast and Duck Farmer Sausage that contains no MSG and raised without antibiotics. These will be available for purchase at Edible Canada in Granville Island “pop up” store between August 17 to September 30.

 

The products are also available at The Farm Store in Chilliwack and at the following locations listed on their website.

 

Personally, I’m so excited about Yarrow Meadow Specialty Chicken (that are organic and raised without the use of antibiotics), Loong Kong Chicken (for testing recipes at home) and Silkie Chicken for making nourishing Chinese Soup.

 

Which products are you most excited about? Let us know in the comments below. For more information follow Fraser Valley Specialty Poultry’s Facebook, Instagram and Twitter.

 

Follow us on Instagram to watch the Behind The Scenes at “When Poultry Meets Wine” event on our IG Stories.

Fraser Valley Specialty Poultry Edible Canada nomss.com food blog

 

 

 

 

 

 

 

 

more: INSTANTPOT TAIWANESE GREEN ONION BEEF ROLLS RECIPE | 牛肉捲餅 | MOTT 32 卅二公館 Torafuku Summer Menu | PIG TROTTER WITH BLACK VINEGAR AND GINGER RECIPE 豬腳薑醋

 

 

 

 

Disclaimer: this post is sponsored by Fraser Valley Specialty Poultry and may contain affiliate links and/or products submitted to Nomss for editorial consideration. To find out more, please visit our About/Disclaimer page.. All opinions are my own. 

 

 

 

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Edible Canada At the Market
URL: https://ediblecanada.com
Cuisine: Canadian, Grocery

 

Hours:
Mon 11:00 am – 9:00 pm
Tue 11:00 am – 9:00 pm
Wed 11:00 am – 9:00 pm
Thu 11:00 am – 9:00 pm
Fri 11:00 am – 9:00 pm
Sat 9:00 am – 9:00 pm
Sun 9:00 am – 9:00 pm

 

 

1596 Johnston St, Vancouver, BC V6H 3R9
Phone: (604) 682-6681

 

 

 

 

TORAFUKU VANCOUVER 寅福 | Summer Menu

TORAFUKU VANCOUVER 寅福 | Summer Menu

Chef Clement Chan and the Torafuku team celebrates Torafuku’s third birthday. Torafuku translates to lucky tiger in Japanese, and tiger is the Chinese zodiac symbol for the number three. We’ve been here for their grand opening and curated private events! Now Chef Chan continues to […]

The Carbon Bar Toronto | Summer Cocktails

The Carbon Bar Toronto | Summer Cocktails

If you’re looking for refuge from the blistering heat, or in need of a refreshing cocktail on a steamy summer night, the latest drink additions from The Carbon Bar will surely do the trick. Infused with quintessential warm-weather spirits, hints of refreshing citrus and a splash of […]