Latin American

I love chips and dips! Salsa. Guacamole. Hummus. I love them all! This Plant-Based Chili Con Queso Mexican Cheese Dip is no exception! Today, I used Impossible Foods plant-based burger patty for a healthier vegan, plant-based meat alternative base! Grab your favourite tortilla chips, kick…

In North America, Cinco de Mayo is a day for celebrating Mexican culture and history by enjoying Mexican cuisine and music. Instead of heading out to a restaurant with friends, stay in and prepare Lamb Barbacoa courtesy of Chef Alex Chen and All-Clad Canada! …

If you love Peruvian cuisines than you would love what Cacao Progressive Latin offers. We were super excited for Chef Jefferson Alvarez’s trip to Peru because we knew he would come back with some goodies. Between March 2 to 7, Cacao will host an amazing dining…

Fayuca is a newly opened Mexican restaurant in Yaletown, Vancouver. It is located on 1009 Hamilton Street (replacing the old Hamilton St. Grill). Opened by Ernesto Gomez and Mexican chef Jair Tellez (Laja), this cantina menu focus on modern North Pacific Mexican cuisine in a…

Taps and Tacos is a new Mexican restaurant in Port Moody. It is located on 91 Moody Street and Saint Johns Street – diagonally across from Pizzeria Spacca Napoli and just up the street from Brewery Row (Yellow Dog Brewing Co, Twin Sails Brewing, The…

Sal Y Limon is one of my favorite Mexican restaurants in Vancouver. Located on the corner between Kingsway and Fraser – across from Osteria Savio Volpe and Matchstick Coffee Roasters. This unassuming restaurant offers hearty burritos, tortas, tacos, quesadillas, huaraches, taquitos and more. Aside from…

Cacao is one of those restaurants that I love coming back to, especially when it’s a new season. Now that the weather is warmer and the days are longer, this intimate restaurant in Kitsilano will be launching their new spring menu this week. We are…

Breakfast Tacos! I love tacos. I love breakfast. So I don’t know why it’s taken me so long to make tacos for breakfast! It really is so simple. And so delicious! I am not totally hooked! Making tacos for breakfast is so easy. It is…

La Mezcaleria in Gastown (and Commercial Drive) is one of my favorite Mexican joint in Vancouver. So you can imagine how excited I was when I heard La Mezcal was offering Brunch Wednesday to Sunday until 3pm! No more rushing to wake up on the…

Round 1 of Dine Out Vancouver 2017 we made our way to Ancora over at 1600 Howe Street. I haven’t been back to Ancora since their grand opening. Personally, I’m dying to have their caviar service and sushi made by Sushi Chef Yoshi Tabo again.…

Nando’s Canada recently opened their latest restaurant in Richmond on Garden City (where Wal-Mart on Alderbridge Way). Nando’s is famous for its Portuguese style flamed-grilled PERi-PERi chicken. There is currently 39 restaurants Nationwide. The new Richmond location is by far the nicest Nando’s quick service restaurant…

Between December 8 – 10, Sabores CDMX events and Mexico City Flavor will see three of Mexico City’s top chefs take over the kitchens of three Vancouver restaurants: Chef Andrea Carlson’s Burdock & Co. will host Chef Mario Espinosa; Cacao’s Chef Jefferson Alvarez will cook with Chef Gerardo Vázquez…

A friend asked me what was one of the most memorable places I’ve eaten lately. I have to say Cacao Restaurant specializing in Progressive Latin cuisine out in Kitsilano, Vancouver. Dave and I both loved Chef Jefferson Alvarez’s fresh modern take on Latin American food…

Cacao, a progressive Latin restaurant recently opened at 1898 West 1st Avenue (beside Rocky Mountain Flatbread Pizza). The old Epicurean Cafe transforms into a 35 seater new dining hot spot. Brunch will be served daily and dinners on Thursday thru Saturday nights. Chef Jefferson Alvarez (formerly Fraiche,…