Squab is one of my favourite nourishing ingredients during the autumn and winter months. It not only rich in nutrition but also helps to improve your overall health. A bowl of rich suckling pigeon tastes sweet and has the effects of nourishing liver, kidney, blood […]
Yue Restaurant 鮑粵軒, formerly known as Yue Delicacy 鮑粵軒私房菜, is and award-winning Canton-Chinese restaurants in Richmond. The expanded location provides a grander dining experience compared to its former intimate environment. Still, Yue Restaurant offers the same unique delicacies, speciality dishes and high-quality ingredients for those […]
鹹魚蒸肉餅 Steamed Minced Pork with Salted Fish is one of my childhood favourite comfort homecooked dishes. Sometimes we use salted fish 鹹魚. Sometimes we use preserved vegetables Mei Cai 梅菜. Either way, you make it you will have a delicious Chinese homey dish that is […]
Torafuku in Vancouver’s Chinatown is now open for lunch service and I’m very excited. I’ve been a fan of this “Lucky Tiger” since it started as an Asian Fusion food truck “Le Tigre”. I’ve been here for events and during Dine Out Vancouver – not […]
This famous Szechuan style Dan dan noodles just got a makeover! Guilty pleasure without the guilt and the pork! There are many variations to this popular Chinese noodles. In Sichuan, it is spicy, numbing and slightly crispy. Other southern regions, characterize this satisfying noodles topped […]
Sesame Hand Shredded Turkey 芝麻手撕火雞 is a refreshing low carb recipe that is super quick and easy to make. This light mouth-watering cold appetizer is a take on the traditional Sesame Shredded Chicken dish by swapping the chicken for turkey! We love the lower calorie count, […]
Double-Steamed Snow Pear with Fritillaria Bulb Recipe 川貝燉雪梨 is one of my go-to recipes whenever I am sick or can’t get rid of the nagging persistent cough that just won’t go away. For anyone who hates taking medicine, pills or cough syrup, this natural Chinese […]
One of my favourite things to order at a Taiwanese restaurant is their Green Onion Beef Rolls 牛肉捲餅. A lot of times you will find this at BBT shops. This Taiwanese burrito makes a great snack! I love the pan fried scallion pancake on the […]
Mott 32 卅二公館 in Vancouver recently just launched their summer menu and we were so excited to taste test it before it was open to the public. This high end fine dining Chinese restaurant is located at Trump International Hotel & Tower Vancouver at 1161 W Georgia […]
I can never get enough of pan fried soya noodles! It is a classic Cantonese comfort dish. Pan Fried Soya Noodles 豉油皇炒麵 pairs so well with congee for breakfast or over dim sum! Those thin, crispy pan fried noodles are so irresistible and the soya […]
As the weather gets colder and Autumn-Winter approaches it is very important to nourish ourselves from within. This snow pear longan sweet soup (雪梨芡實桂圓排骨湯) is suitable for all ages. It helps to nourish the lungs and reduces coughing, reduces fire, removes dampness and heals the […]
柱侯蘿蔔炆牛筋腩 Braised beef brisket and tendon is one of my favourite Chinese comfort dishes. I love it with rice or with soup noodles at wonton restaurants. Often noodle houses always advertise that their beef brisket is their specialty – especially their sauce. Finding the perfect […]
One of my favorite past time is making Chinese soup. I love the nourishing and medicinal aspect of healing the body from within. Postpartum Me includes a lot of back pain, weak knees and tender tendons. This Chinese soup recipe is perfect for those suffering […]
Grand River Seafood Restaurant 濠江尚品海鮮酒家 is a Chinese restaurant located in Coquitlam (next to Silvercity Cineplex Cinemas) on 100 Schoolhouse Street. This is another humble restaurant with minimal decor. This restaurant offers dim sum lunch service as well as seafood dinner (set menus and combos available). […]