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    Home » Nomss Cuisine Review » Kai Japanese Restaurant Port Coquitlam Fremont

    Kai Japanese Restaurant Port Coquitlam Fremont

    Jun 10, 2018 · Leave a Comment

    Kai Japanese sushi Port Coquitlam NOMSS.COM FOOD BLOG

    Kai Japanese Restaurant is located in Port Coquitlam by Fremont Village (beside A&W, near Wal-mart). This new sushi bar / izakaya has only been opened for approximately four months. This new sushi restaurants offers oshi sushi (pressed sushi similar to Miku and Kishimoto). So you can imagine how excited I was to try this!

    The interior is roomy and clean. Lots of booth seats, four tops and bar seats. It is baby friendly and opens seven days a week! Prices are reasonable and service is friendly. I also liked that the menu offers a variety of tapas, tempura, pan fried noodles, rolls, sashimi and oshi sushi (pressed sushi).

    Kai Japanese Restaurant Port Coquitlam NOMSS.COM FOOD BLOG

    To start things right we ordered two Sapporo on tap.

    Kai Japanese Restaurant Port Coquitlam NOMSS.COM FOOD BLOG

    Salmon Oshi Sushi 13: sockeye salmon, serrano pepper, kai sauce. It was tasty and comparable toto Miku and Kishimoto plus we don't have to drive to downtown! We also really liked their Saba and albacore tuna version as well.

    Kai Japanese Restaurant Port Coquitlam NOMSS.COM FOOD BLOG Few nigiri pieces we always order is saba, hotate and toro.

    Kai Japanese sushi Port Coquitlam NOMSS.COM FOOD BLOG
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    Grilled Skewers: We love their spicy pork skewers and chicken loaded with green onions.

    Kai Japanese Restaurant Port Coquitlam NOMSS.COM FOOD BLOG
    Kai Japanese Restaurant Port Coquitlam NOMSS.COM FOOD BLOG

    Giant Bomb roll

    We are happy that Kai Japanese Restaurant is now in the Fremont neighbourhood and can't wait to go back. It's been a long time since we've had an Izakaya. I also am already craving their oshi sushi pressed sushi!

    more: Sushi K Kamizato | Miku | WHERE TO EAT IN COQUITLAM

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    nancy wu nomss.com

    Hi, I'm Nancy!

    I'm a finance professional and a Mommy to a toddler girl based Vancouver, BC, Canada.

    I love modern Chinese cooking, Asian inspired recipes and healthy vegan / vegetarian / plant-based substitutes focused on healthy family, wellness and sustainability.

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