Weight loss meals can be warm and soothing too! No more feeling hungry and cold! This 10 Minute Tomato Tofu Soup Recipe 蕃茄鴻喜菇豆腐湯生酮減肥 is the answer to a cozy Lazy Keto diet! Lots of wholesome ingredients to give you that big warm hug! 番茄絕對是減肥聖品。番茄幾乎不含脂肪，糖分也不高，不只吃起來酸酸甜甜，開心吃也沒有負擔！同時，番茄熱量低，每100克的番茄的熱量只有18卡，而其豐富的纖維質又讓人容易產生飽足感。加入芋絲、真姬菇、豆腐、蛋花，更加好味而飽肚！其實減肥飲食也可飽腹不捱餓. 來一起做這個低卡、低脂、高蛋白質的減肥食譜唄！…
This post is sponsored by Hudson’s Bay Company and I have been compensated monetarily. All views and opinions are my own. Thank you for supporting the brands that keep Nomss in the kitchen! When it comes to Chinese New Year dishes, there is no shortage of auspicious…
Make this Fragrant Peppercorn Oil 萬用香料油秘方 to elevate all your spicy dishes! All it takes are spices, aromatics and oil. Easy to make and can be stored in the refrigerator. Homemade chilli oil is convenient to use, and a few drops can add depth to…
In preparation for the upcoming Chinese Lunar New Year, I made this festive recipe Instant Pot Braised Chinese Mushroom 髮菜炆冬菇食譜. It takes just 20 minutes in the pressure cooker. Serve this on tops of your favourite seasonal green Chinese vegetables like Shanghai Bok Choy, Lettuce…
These plant-based vegan shortbread cookies are delicious and more comfortable with making than most cookies. It comes together in 30 minutes and is a holiday must! You can make many variations with these sweet, buttery finger cookies, but my favourite are these fragrant robust Vegan…
I love dumplings! I can eat dumplings for breakfast, lunch, dinner or as a snack! There are so many variations to making the dumpling fillings – pork, chicken, prawns, mushrooms, you name it! Today, I used Impossible Foods plant-based burger patty for a healthier Vegan,…
Don’t get me wrong! I love a good burger, especially a good plant-based burger! I used Impossible Foods plant-based patty for a healthier vegan burger with Israeli salad. This mouthwatering Vegan Burger with Israeli Salad is bright, balanced and beautiful! I loosely adapted Chef Justin…
Szechuan Vegan Mapo Tofu 麻婆豆腐 – meet this classic and innovative modern take on this Chinese dish. It has a nice firm bite that goes really well with the creamy softness of tofu with extra lip-tingling heat from Szechuan peppercorns! Call it Vegan Mapo Tofu 2.0. After our Not So Spicy…
