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    Smoked Salmon Sandwich with Sprouts, Capers Creamy Dill Cream Cheese

    Aug 24, 2020 · 44 Comments

    Jump to Recipe·Print Recipe
    SMOKED SALMON SPROUTS SANDWICH

    This supersized smoked salmon sandwich with sprouts, and creamy dill cream cheese is perfect for brunch or afternoon tea. Most grocery stores sell pre-sliced smoked salmon and cream cheese, which makes this recipe super easy! Top it with some homegrown alfalfa sprouts, capers and thinly sliced red onions for an extra layer of delicious crunch!

    Smoked Salmon cream cheese Sprouts Sandwich

    Smoked salmon is such a treat and I love adding it to my salads and sandwiches! The salmon fish has a high-fat content and is a good source of omega-3 fatty acids!

    I love the little smoked salmon tea sandwiches during afternoon teas but often find them gone too fast! The cream cheese dill spread complements the salmon perfectly! So I decided to make it into a full-size sandwich!

    You can make this sandwich in just 5 minutes!

    Do you like to enjoy your sandwiches open-face or stacked?

    Here's What You Will Need

    • 4 slices of thick cut bread
    • 6 oz sliced smoked salmon
    • 6 oz cream cheese, softened at room temperature
    • dash of freshly ground black pepper and salt to taste
    • 2 springs of dill
    • 2 garlic cloves, pressed
    • 2 tablespoon capers, drained (optional)
    • 2 oz alfalfa sprouts/radish sprouts (learn how to grow alfalfa sprouts at home HERE)
    • ¼ cup thinly sliced red onion (optional)

    Depending what ingredients I have at home, I often interchange between thinly sliced red onions and alfalfa sprouts. Sometimes I would use a blend of both alfalfa and radish sprouts. I like adding radish sprouts especially because it has a good kick of spice!

    OPEN FACE Smoked Salmon cream cheese Sprouts Sandwich

    In a small bowl, combine the cream cheese, pressed garlic and freshly chopped dill together. Mix well with a fork.

    Spread the cream cheese on top of a slice of toast. Top with smoked salmon, thinly sliced red onions, dash of freshly ground black pepper and salt, homegrown alfalfa and radish sprouts, and garnish with dill and capers.

    Top your sandwich with another piece of toast if you want to enjoy it stacked. Slice across the center.

    Smoked Salmon cream cheese Sprouts Sandwich

    Sandwich / Bagel Bar Party

    Offer a Toast / Bagel Bar that everyone can enjoy without the need to assemble everything together! It requires zero cooking time. Allow your guests or family members the freedom to build their own sandwiches or bagels!

    All you need is to place all your ingredients individually in the center of along the counter or table.

    If there are people with food allergies, offer gluten-free, dairy-free or vegan options like gluten-free bread, tofu-based spreads, etc.

    This is perfect for brunch parties, bridal showers, baby showers or just a fun weekend together with the kids and family!

    DID YOU MAKE THIS RECIPE? I’D LOVE SEE HOW YOU WENT WITH MY RECIPES! LEAVE A COMMENT BELOW OR TAG ME ON INSTAGRAM @INSTANOMSS #INSTANOMSS

    Print

    Smoked Salmon Sprouts Sandwich

    SMOKED SALMON SPROUTS SANDWICH
    Print Recipe
    Pin Recipe

    ★★★★★

    5 from 22 reviews

    This supersized smoked salmon sandwich with sprouts, and creamy dill cream cheese is perfect for brunch or afternoon tea. Most grocery stores sell pre-sliced smoked salmon and cream cheese, which makes this recipe super easy! Top it with some homegrown alfalfa sprouts, capers and thinly sliced red onions for an extra layer of delicious crunch!

    • Author: Nancy Wu
    • Prep Time: 4
    • Cook Time: 1
    • Total Time: 5 minutes
    • Yield: 2 sandwiches 1x
    • Category: sandwich, Canapes, tea sandwich
    • Cuisine: Canadian, Pacific Northwest

    Ingredients

    Scale
    • 4 slices bread, thick cut
    • 6 oz sliced smoked salmon
    • 6 oz cream cheese, softened at room temperature
    • dash of freshly ground black pepper and salt to taste
    • 2 springs of dill
    • 2 garlic cloves, pressed
    • 2 tbsp capers, drained (optional)
    • 2 oz alfalfa sprouts/radish sprouts (learn how to grow alfalfa sprouts at home)
    • ¼ cup thinly sliced red onion (optional)

    Instructions

    Toast two pieces of bread to desired darkness.

    In a small bowl, combine the cream cheese, pressed garlic and freshly chopped dill together. Mix well with a fork.

    Spread the cream cheese on top of a slice of toast.

    Top with smoked salmon, thinly sliced red onions, dash of freshly ground black pepper and salt, homegrown alfalfa and radish sprouts, and garnish with dill and capers.

    Top your sandwich with another piece of toast if you want to enjoy it stacked. Slice across the centre.

    Enjoy!

    Equipment

    Seed Sprouter

    seed sprouter

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    sprouter tray

    wide mouth mason jar sprouting lid

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    radish sprouting seeds

    organic radish sprouting seeds

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    Alfalfa (Luzerne) Sprouting Seeds https://amzn.to/3IirxWv

    alfalfa sprouting seeds

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    spring mix organic sprout seed kit Broccoli, Radish, Alfalfa and Red Clover

    spring mix sprouts seed kit

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    Parchment Paper Sheets

    parchment paper

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    cheese cloth

    cheesecloth

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    large mason jar 1L

    large mason jar

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    heavy knife

    heavy knife

    Buy Now →

    Nutrition

    • Serving Size: 2 sandwich
    • Calories: 967
    • Sugar: 2.3 g
    • Sodium: 321 mg
    • Fat: 34.5 g
    • Carbohydrates: 54.3 g
    • Protein: 110 g
    • Cholesterol: 294 mg

    Keywords: smoked salmon sandwich, Canapes, tea sandwich, sprouts sandwich, afternoon tea sandwiches, salmon bagel, lox, how to grow alfalfa sprouts at home, Secret Technique to Making the Best Sandwiches, how to make the best sandwiches

    Did you make this recipe?

    Tag @instanomss on Instagram and hashtag it #instanomss

    Recipe Card powered byTasty Recipes

    This supersized smoked salmon sandwich with sprouts, and creamy dill cream cheese is perfect for brunch or afternoon tea. Most grocery stores sell pre-sliced smoked salmon and cream cheese, which makes this recipe super easy! Top it with some homegrown alfalfa sprouts, capers and thinly sliced red onions for an extra layer of delicious crunch!#sandwich #smokedsalmonsandwich #afternoonteasandwich #teasandwich #lox #bagelparty #brunchrecipes #easysandwiches #instanomss

    PIN THE ABOVE IMAGE TO YOUR SANDWICHES AND SANDOS RECIPE BOARD TO BOOKMARK THIS PAGE. WE ARE SO EXCITED TO SHARE OUR RECIPES WITH YOU!

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    « How To Grow Alfalfa Sprouts at Home
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    Reader Interactions

    Comments

    1. Natalie says

      March 16, 2022 at 2:11 am

      Such a wonderful lunch idea. Smoked salmon is one of my favourite addition to sandwiches. I will have to give this a try. Looks amazing.

      ★★★★★

      Reply
      • Nancy says

        March 16, 2022 at 3:32 pm

        it's a deliciously fresh meal!

        Reply
    2. Linda S says

      March 15, 2022 at 6:47 am

      The sprouts with the smoked salmon are a great combo. It’s so good! Thanks.

      ★★★★★

      Reply
      • Nancy says

        March 15, 2022 at 1:23 pm

        It brightens it up!

        Reply
    3. Zhen says

      March 15, 2022 at 5:12 am

      looks and sounds so good! can imagine how tasty it must be with the capers already!

      ★★★★★

      Reply
      • Nancy says

        March 15, 2022 at 1:24 pm

        adding capers is the best!

        Reply
    4. Emily Flint says

      March 14, 2022 at 8:54 pm

      This sandwich has all of my favorites...dill, sprouts, red onion, and of course, salmon! A winner for sure!

      ★★★★★

      Reply
      • Nancy says

        March 15, 2022 at 1:25 pm

        Our favourite too!

        Reply
    5. Gina Abernathy says

      March 14, 2022 at 7:27 pm

      A fabulous sandwich!

      ★★★★★

      Reply
      • Nancy says

        March 14, 2022 at 8:42 pm

        refreshing every bite!

        Reply
    6. Bobbie says

      March 14, 2022 at 4:47 pm

      Love the salty briny addition of capers to the smoked salmon! Great flavor

      ★★★★★

      Reply
      • Nancy says

        March 14, 2022 at 8:43 pm

        yes!! they are like best friends!

        Reply
    7. Jeannie says

      March 14, 2022 at 4:33 pm

      love the addition of sprouts! tasty sandwich.

      ★★★★★

      Reply
      • Nancy says

        March 14, 2022 at 8:43 pm

        the sprouts just makes it so Fresh!

        Reply
    8. Deb says

      March 14, 2022 at 2:52 pm

      The recipe is as brilliant as the photography, wow!

      ★★★★★

      Reply
      • Nancy says

        March 14, 2022 at 3:29 pm

        thanks so much Deb! enjoy!

        Reply
    9. Andrea White says

      November 22, 2021 at 7:59 pm

      such a delicious sandiwch!

      ★★★★★

      Reply
      • Nancy says

        November 23, 2021 at 4:41 pm

        it's one of our go-tos 🙂

        Reply
    10. Oscar says

      November 22, 2021 at 11:42 am

      Great recipe, looking forward to trying this one.

      ★★★★★

      Reply
      • Nancy says

        November 23, 2021 at 4:43 pm

        thanks Oscar!

        Reply
    11. Colleen says

      November 22, 2021 at 9:17 am

      Delicious sandwich!

      ★★★★★

      Reply
      • Nancy says

        November 23, 2021 at 4:44 pm

        Thanks Colleen!

        Reply
    12. Ramona says

      November 22, 2021 at 4:53 am

      This salmon sandwich looks lush. Smoked Salmon is delicious and the sprouts add proper nutrients to it. I love it

      ★★★★★

      Reply
      • Nancy says

        November 23, 2021 at 4:46 pm

        awww thanks Ramona!! We really love how fresh the sprouts makes it taste!

        Reply
    13. Kristina says

      November 22, 2021 at 4:06 am

      This sandwich made a great lunch.

      ★★★★★

      Reply
      • Nancy says

        November 23, 2021 at 4:46 pm

        It's perfect whenever you are a little peckish!

        Reply
    14. Amanda Dixon says

      November 21, 2021 at 9:00 pm

      This sandwich is so good! I love the fresh taste the dill adds, and the cream cheese makes it so decadent.

      ★★★★★

      Reply
      • Nancy says

        November 23, 2021 at 4:48 pm

        Dill is such an understated herb!

        Reply
    15. Melinda says

      November 21, 2021 at 8:05 pm

      Love to see a new spin on serving salmon!

      ★★★★★

      Reply
      • Nancy says

        November 23, 2021 at 4:49 pm

        Thanks Melinda!

        Reply
    16. Nart says

      November 21, 2021 at 7:34 pm

      Yum!

      ★★★★★

      Reply
      • Nancy says

        November 23, 2021 at 4:49 pm

        We agree!

        Reply
    17. Sue says

      November 21, 2021 at 6:34 pm

      I love salmon so much. Thank you for giving me a new way to enjoy it!

      ★★★★★

      Reply
      • Nancy says

        November 23, 2021 at 4:49 pm

        Us too!! Hope this becomes your new -favourite!

        Reply
    18. Jeannie says

      November 21, 2021 at 4:25 pm

      Such a very tasty and filling sandwich. Never tried using salmon before but this turn to be so good. Enjoyed it!.

      ★★★★★

      Reply
      • Nancy says

        November 23, 2021 at 4:49 pm

        Salmon is a wonderful protein for sandwiches! Happy Eating!

        Reply
    19. Cynthia Priest says

      September 14, 2020 at 12:08 pm

      Yum! My kind of sandwich. Love the combination of smoke salmon, cream cheese and capers.

      ★★★★★

      Reply
      • Nancy says

        September 15, 2020 at 1:31 pm

        Great minds think alike!

        Reply
    20. Terri Gilson says

      September 13, 2020 at 5:52 pm

      I never know what to do with smoked salmon - this is perfect!!

      ★★★★★

      Reply
      • Nancy says

        September 15, 2020 at 1:31 pm

        It's such a easy protein to have around the house!

        Reply
    21. Vanessa says

      September 11, 2020 at 3:30 pm

      Wow...now that's a sandwich! Looks amazing.

      ★★★★★

      Reply
      • Nancy says

        September 12, 2020 at 4:17 pm

        Thanks! it's so yummy!

        Reply
    22. Bernice Hill says

      September 09, 2020 at 9:36 pm

      Great idea! You know, I'm always looking for new ideas for sandwiches and this is one combo that I would never think of. It looks really delicious!!

      ★★★★★

      Reply
      • Nancy says

        September 12, 2020 at 4:17 pm

        I'm so happy that this will make it to your kitchen table! 🙂

        Reply

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    nancy wu nomss.com

    Hi, I'm Nancy!

    I'm a finance professional and a Mommy to a toddler girl based Vancouver, BC, Canada.

    I love modern Chinese cooking, Asian inspired recipes and healthy vegan / vegetarian / plant-based substitutes focused on healthy family, wellness and sustainability.

    For skincare, beauty and Motherhood, visit our sister blog hellonance.com

    More about me →

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