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Papi’ Seafood & Oyster Bar Vancouver | English Bay

Papi’ Seafood & Oyster Bar Vancouver | English Bay

Casual seafood-focused favourites with bold, delicious flavours. Papi’s Seafood and Oyster Bar replaced Raincity Grill (and formerly Beach Bay Cafe) at Denman Street. The 2200 sqft space is refreshing, bright and airy. A good match for its playful seafood fare. To start our 5 Year…

The Deck Kitchen + Bar Richmond

The Deck Kitchen + Bar Richmond

The Ginger Beef is legit. It is the original family recipe from The Silver Inn in Calgary. The Deck Kitchen at the Pacific Gateway Hotel in Richmond (near the YVR Airport) recently renovated. The menu focus is West Coast Cuisine with locally sourced ingredients. Their…

Coast Restaurant 15 Year Anniversary Menu | $15 Seafood Tasting Plates

Coast Restaurant 15 Year Anniversary Menu | $15 Seafood Tasting Plates

In celebration of this fifteen-year milestone, Coast is offering $15 seafood tasting plates for 15 days between September 3rd to 18th at 12pm to 6pm. Coast Restaraunt located on Alberni Street is celebrating their 15th Year Anniversary with a special menu between September 3rd to…

Starbucks Pumpkin Spice Latte Returns!

Starbucks Pumpkin Spice Latte Returns!

Announcing return date of its beloved Pumpkin Spice Latte (PSL), Starbucks® has declared Tuesday, August 27, the first day of Fall. Celebrating its sixteenth year, Pumpkin Spice Latte has become a cultural phenomenon, synonymous with Fall, and is Starbucks top-selling seasonal beverage of all time, having sold an…

Glowbal’s Super Secret Chef’s Table Menu

Glowbal’s Super Secret Chef’s Table Menu

Last night I ate in the prep kitchen at Glowbal with Emad Yacoub, owner of the Glowbal Group with a few selected OG food bloggers – Sherman, Diana, Dennis. Catch our Instagram, in our IG Stories to see us being led down the restaurant downstairs…

Turkey Katsu Sando: Crispy Japanese Turkey Sandwich Recipe

Turkey Katsu Sando: Crispy Japanese Turkey Sandwich Recipe

If you love turkey sandwiches, this crispy Japanese turkey katsu sando is next level. This recipe plays on the classic Tonkatsu deep-fried pork cutlets dish coated with panko crumbs and then deep-fried. Japanese people love this dish a lot and have included this deep-fried crispy…

Chicken Wing Lovers: Vote for your Favourite Wing Flavour in Celebration of 7-Eleven Canada’s National Wing Weekend!

Chicken Wing Lovers: Vote for your Favourite Wing Flavour in Celebration of 7-Eleven Canada’s National Wing Weekend!

Chicken Wings lovers mark your calendar! 7-Eleven is celebrating National Wing Weekend from Saturday, July 27th to Monday, 29th. Ahead of this mouthwatering weekend, 7-Eleven Canada is asking you to decide once and for all which type of chicken wings are superior: Naked Pub Style…

Best Reverse Sear Steak | Staub Cast Iron Braiser Giveaway

Best Reverse Sear Steak | Staub Cast Iron Braiser Giveaway

The reverse sear is the best way to cook a steak, period. Traditionally, if you ask ‘How to cook the perfect steak”, people will tell you 1.”Rub the steak all over with olive oil and season well with a pinch of salt and black pepper”;…