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This post is sponsored by Hudson’s Bay Company and I have been compensated monetarily. All views and opinions are my own. Thank you for supporting the brands that keep Nomss in the kitchen! When it comes to Chinese New Year dishes, there is no shortage of auspicious…
Vancouver International Wine Festival is one of Canada’s premier food & wine event that you don’t want to miss. This year’s themed wine region is France but to kick the event off we enjoyed a wonderful evening with The Duckhorn Portfolio of brands at The Victor Steakhouse…
This is our second restaurant visit for Dine Out Vancouver 2020. This annual culinary food even runs between January 17 to February 2 with prix fixe menus at 4 price points- $15, $25, $35 and $45. There are also lunch options at selected restaurants. Where…
Dine Out Vancouver is back and in full swing! This annual culinary food even runs between January 17 to February 2 with prix fixe menus at 4 price points- $15, $25, $35 and $45. There are also lunch options at selected restaurants. Where have you…
The 10 day long ‘Go Blue on South Granville’ culinary event quickly wrapped up July 28 at The Rise Eastery. For this year’s fresh blueberry season, the British Columbia Blueberry Council (BCBC) teamed up with the South Granville Business Improvement Association (SGBIA) to celebrate all…
Just like that the 6th annual Healthy Family Expo took place last weekend at the Vancouver Convention Centre on March 24th, 2019. This was a fun-filled day for with over 200 exhibitors showcasing healthy, active, eco-friendly products and services for Metro Vancouver families. We enjoyed all the healthy &…
The 20th Annual BCPMA Healthy Chef Competition took place March 20th at the Hyatt Regency in Downtown Vancouver. It is co-hosted by BC Produce Marketing Association and BC Chefs’ Association (BCCA). There were over 500 guests in attendance and 10 restaurants showcasing their use of…
The 41st Vancouver International Wine Festival glorious week-long event came to a close on Sunday, March 3. This premier food and wine event featured 160 wineries, 16 countries, 54 events, shared 1,450 wines with 25,000 participants and attendees. This year, the theme was “Dream Big: California Style” with 53 wineries from…
Vancouver International Wine Festival is one of Canada’s premier food & wine event that you don’t want to miss. Although this year’s themed wine region is California, we enjoyed a sumptuous winery lunch at Lift Bar & Grill at Coal Harbour featuring food-friendly wines from Chile and Argentina.…
The 2019 Dine Out Vancouver Festival returns from January 18 to February 3, and will feature over 300 restaurants across Metro Vancouver. Organized by Tourism Vancouver, it is the best way to overcome January blues by indulging at some of Vancouver’s best eateries. This year…
The 41th annual Vancouver International Wine Festival event is returning between February 23 to March 03, 2019. This year’s themed wine region is California! The wine festival will feature 175 Wineries and 15 Countries – with 53 participating wineries from California. Tickets sales for the…
The other night I attended a “When Poultry Meets Wine” popup dinner at Edible Canada with Fraser Valley Specialty Poultry. The action-packed evening was filled with delicious eats featuring different poultry products, wine pairings from Ripples Estate Winery and a culinary demonstration by Chef Tobias on…
Vancouver International Wine Festival‘s Winery Lunch took place yesterday at Lift Bar & Grill at Coal Harbour. The reception featured a sumptuous sit-down lunch featuring food-friendly wines from Latin America. Enjoy wines from Argentina, Chile and Uruguay. Featured Wines: Bodega Catena Zapata Catena Malbec 2015 Domaine Bousquet Organic…
Vancouver International Wine Festival‘s Winery Dinners took place last night at Yew Seafood and Bar at the Four Seasons Vancouver Hotel. The Italian Dinner was featured Castello di Gabbiano‘s winemaker Frederico Cerelli for a night of exceptional Italian wines and west coast cuisine. Featured…
