Gabi and Jules is a new pie shop and bakery in Port Moody on 2302B Clarke Street. The shop is owned by Lisa and Patrick Beecroft and is named after their two daughters Gabi and Jules. For those not familiar with their pies, they have been sold in the family’s Caffee Divano coffee shop (Tri-Cities Port Moody, Coquitlam and Burnaby).
Their handmade pies are made with natural, seasonal ingredients and contains no food dyes or chemicals and butter. They do not use shortening in their crusts. Since their eldest has autism, one dollar from each whole pie sold goes to Medicare for Autism Now and the Autism Support Network.
Pies are served in pie tins which customers can bring back or use themselves at home.
I love that there are giant chunks of seasonal fruits. Each pie has a great sweet to tart ratio and isn’t overly sweet. There is a great selection of pie flavors to choose from ranging from the classic apple pie to blueberry nectarine.
Gabi & Jules Pie Flavors
- Strawberry Ginger Peach
- Traditional Apple Pie
- Raspberry Rhubarb
- Blueberry Nectarine
- Blackberry Apple Pie
- Lemon Coconut Blueberry
In addition to pies, this cute little bakery also offers sandwiches, wraps, jams and bake-at-home scone mixes. I love their unique flavors like bumbleberry preserves (mixed-berry), tomato jam, and ginger peach marmalade.
I recommend adding a scoop of ice cream to your slice of pie! Or if you dare, add a slice of cheddar cheese to your apple pie! Bake it slightly to allow it to bake onto your pie. Trust me, it is the best!
Gabi & Jules
URL: http://gabiandjules.com
Cuisine: Pies, Bakery, Sandwiches
Hours:
Friday 8AM–6PM
Saturday 8AM–6PM
Sunday 8AM–6PM
Monday 8AM–6PM
Tuesday 8AM–6PM
Wednesday 8AM–6PM
Thursday 8AM–6PM
2302B Clarke St, Port Moody, BC V3H 1Y8
(604) 492-4226
