Take this classic HK Style Breakfast cafe famous soupy dish and make it with plant based with TMRW Foods original bratwursts vegan sausages !! We love the texture and mouthfeel of these neutral tasting sausages. It is perfect to hold on to and build flavours…
Make this Sichuan Mala Mouth Water Chicken 四川麻辣口水雞 just like Chinese restaurants, but better! This addictive (literal translated) saliva chicken is mouthwatering, juicy, spicy, sweet and savoury! I love the lingering mala spiciness from my special homemade Fragrant Peppercorn Oil 萬用香料油秘方: the fragrant aromatics and…
Did you think I was going to skip gift guides this year? I thought so too, but then I was able to curate them on my phone while I cradled Emily – because there is only so much Netflix one can watch in one sitting.…
I Love Chickpea Restaurant opened on Main Street and 27th street. Their menu focus is vegan dishing out mainly items made with – you guessed it – chickpeas. This is their second venture from their food truck. The restaurant is cutely themed with children’s books…
Snackshot 糖百府 is a new Hong Kong style dessert shop that recently opened on 7980 Granville Street – Marpole neighbourhood. The menu focus is Chinese sweet soups along with their claim to fame Vitasoy milk red bean bulldog drink! And, of course, the sweet soup…
Firecrust Neapolitan Pizzeria Vancouver flagship store recently opened at 808 Davie Street (at Howe Street). This new 75 seater casual pizza spot offers Naples’ Vera Pizza Napoletana certification serving authentic Neapolitan pizza and also a “build your own pizza” option. Firecrust started in Dallas, Texas in…
Who would have thought that one of the best places to get clay pot rice would be at a hidden food court in Richmond? I discovered this place about 5 years ago, when my colleague was ordering food for everyone, and I had to go…
