Chinese Papaya Soup with Black Eyed Peas (Vegan) 木瓜花生眉豆雪耳湯 (素食) is the perfect Spring Season soup. It has the effect of removing dampness, invigorating the spleen and invigorating Qi. The humid climate in Spring can easily lead to eczema flare-ups and "Spring Sleepiness" or stagnation. Also, this soothing vegetarian Chinese soup is aids digestion and heat reduction and moisturizes the lungs.
Snow fungus and cashews are used to make this vegan vegetarian soup rich in plant collagen and so creamy and flavorful.
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