Right outside the Stadium Skytrain station, on the corner of Dunsmuir and Beatty is where I indulge in some of my dirties, most sinful desires – fried chicken and waffles. Yolk’s Breakfast will make me compromise almost anything. Those things, thoughts, and actions that separated between a low carb, high fiber, vegan friendly, clean living is thrown out the window like yesterday. The rush of that panko crusted chicken breast (juicy like a thigh) drizzled over with maple syrup and gravy have me weak at my knees. Then the chicken is sandwiched between a fluffy patties of Belgian waffles begs the question – am I in heaven? Good God, this is the breakfast for champions. A medley of sweet and savoury. You better head on over buddy if you still don’t know what I’m talking about.
Another favorite of ours is the Yolk’s Breakfast Sandwich topped with a poached free-range egg over panko tempura avocado and salsa verde, aged white cheddar on a toasted English muffin could have you cheat despite the law of consequences. Self induced food comas are inadmissible, even Alice in Wonderland ‘Eat Me’ solution had unpredictable consequences. Hallucinations of emerald blue seas, starry savasana, or David Beckham may appear. I hope your office has a door to shut… To seek redemption, I suggest a marathon between sessions.
Corner of Dunsmuir St and Beatty St,
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