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No Mayo Apple Vinegar Coleslaw Recipe This dairy-free, vegan-friendly, paleo, low carb, low-sugar, no mayo apple vinegar coleslaw is refreshing and ultra-flavorful and packed high in Vitamin K! #COLESLAWRECIPE #DAIRYFREERECIPEES #KETORECIPES #PALEORECIPES #COLESLAWDRESSING #INSTANOMSS

No Mayo Apple Vinegar Coleslaw Recipe

  • Author: Nancy
  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 minutes
  • Yield: 4-6 servings 1x
  • Category: Salad
  • Method: Raw
  • Cuisine: Pacific North West

Description

This dairy-free, vegan friendly, paleo, low carb, low-sugar, no mayo apple vinegar coleslaw is refreshing and ultra-flavorful and packed high in Vitamin K!


Scale

Ingredients

Salad

  • 1 head of red or green cabbage, finely shredded
  • 1 large carrot, grated (optional)
  • 1/2 red onion, finely sliced

 

Dressing


Instructions

  1. Wash and finely shred the red or green cabbage, carrots and red onion. Add to large mixing bowl.
  2. In a small mixing bowl, mix apple cider vinegar, Old Style mustard, maple syrup, olive oil, salt and pepper.
  3. Add mixed dressing to your large mixing bowl.
  4. Gentle toss and mix with the vegetables. 
  5. Serve and enjoy. 

 


Notes

  • Pro Tip: Add half of the dressing slowly and taste. Add more dressing if desired. Adding all the dressing in at once may drown your salad.
  • This salad holds well and tastes better one day old!

Keywords: coleslaw recipe, dairy free, paleo recipes, keto-friendly, vinegar coleslaw, apple cider vinegar recipes

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