Name: TURKISH SPICE BEEF FREEKAH BOWL WITH PICKLED CABBAGE
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Middle Eastern
Ingredients: 1lb Beef Strips; 1 cup Freekah; 1 onion, chopped; 3 cloves garlic, chopped; 2 tbsp of Turkish Spice Mix (see below); 250g red cabbage; 1 lemon, juiced and zested; 25g parsley, chopped; 25g cilantro, chopped; 1/2 cup green peas; 1 cup vegetable or chicken broth; 4 tbsp Mayonnaise; 4 tbsp Red Wine Vinegar; salt and pepper for taste; 1 tsp sugar; 2 tsp olive oil

TURKISH SPICE MIX

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A robust blend of Turkish Spice Mix is perfect for a quick vegetable dip, easy salad dressing or as a rub for your grilled/roasted meats and vegetables.

Author: Nancy
Prep Time: 5 mins
Total Time: 5 minutes
Yield: 1 jar 1x
Category: spice
Cuisine: Middle Eastern

Ingredients

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6 tbsp paprika
3 tablespoons dried mint
1 tablespoons cinnamon
3 tablespoons garlic powder
1 tablespoon coarsely ground cumin seed
1 tablespoon kosher salt
2 teaspoons black pepper
2 teaspoon ground cloves

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Instructions

Combine all spices together in a small bowl. Mix well.
Make ahead and store in an airtight spice container for up to 3 months.

Find it online: https://www.nomss.com/turkish-spice-beef-freekah-bowl/